Tuesday, December 9, 2008

Vietnamese Spring Rolls


Chris and I have always loved spring rolls, but I wasn't sure that Nathaniel would like them. But he loved them! I need to work on the wrapping of my spring rolls (not super pretty), but they
were really delectable. I used pork this time per the recipe, but I think that I'll try out some shrimp next time. The hoisin-peanut sauce was also well received in my house. I had halved the recipe for the sauce, but realized that Nathaniel could have eaten it with a spoon and I'll have to make the full amount next time.

1 comment:

Adrea said...

Yum, spring rolls.

You've got a lot of good looking new entries!